Sorbet that elevates fruit to an art form.
Absolute Fruit is a statement. It’s a lifestyle. It’s bold, forever and pure. We wanted to create a product that you would feel just as proud bringing to a fashionable dinner party as you would eating straight out of the pint at home. This is a product you can dress up or dress down for any occasion.
Absolute Fruit represents the culmination of over 45 years of experience in making water based frozen desserts. We started out manufacturing Italian Ices and expanded into sorbet and other frozen desserts. The goal of Absolute Fruit is to share our passion for fruit and respect for the craft. We think we nailed it. We want to dazzle your tastebuds and push your mind into the philosophical realms of flavor. These sorbets embody the essence of fruit. They are bold. They are colorful. They are true. They taste the way the fruit should at peak ripeness. No matter where you serve or enjoy Absolute Fruit Sorbets you will always be at peak flavor and perfect ripeness
Find out where you can buy Absolute Fruit near you.
Sorbet is a frozen delight containing just fruit and sugar, and is 100% dairy free.
We wanted to create a sorbet that tasted as pure and delicious as a piece of fruit at peak ripeness. Where every bite is absolute fruit.
We are based in southern California. Irvine to be specific.
Yes. All of our products are 100% gluten free.
Yes. Absolutely no animal products are put into our pure sorbets.
Yes! We are kosher parve certified by Kof-K. These certifications require adherence to strict guidelines. Kof K is an internationally recognized Kosher certifier operating under strict Kosher standards and is regarded as one of the most reputable Kosher certifiers in the US.
Our fruit is all perfectly ripe. But sometimes it needs a little push. That’s when we need to use a little sugar.
The main difference between sorbet and ice-cream or sherbet is that sorbet contains no dairy. Ice cream is created with a dairy base or mix. Sherbert is made with a water base and a touch of milk or cream. Sorbet is made with pure fruit (or dairy free chocolate) and water.